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Contribute Feedback What Thea Gentile likes about Al Mattatoio:
a good Sunday lunch with many appetizers, first and good meat per second. absolutely to taste the panzerotto with the strong ricotta . recommended location for those who want to taste the cuisine of Martinese . View all feedback.
What Lauro Barone doesn't like about Al Mattatoio:
right at the entrance of san paolo contrada 7 km from martina franca. the boys who manage are very beautiful, the place is a little dated but the pizza and the panzerotti are good, good also the bread of their production View all feedback.
Finally dp the lookdawnd of last year we returned in the day of Christmas with the grinpass and mask we found an environment to the pitch with the time space with the tables and everything according to the rules we felt in safety highly qualified staff kind and courteous the food that say delicious (but I had no doubt) thank you thousand x having given us a Christmas in the family
You eat well and staff is kind and hospitable top
I had lunch today in this restaurant with my husband. we ordered two appetizers composed of various courses, about particularly good flan but also eggplant rolls and everything. as according to two really exceptional veal coasts and a fried potato contour that I think were home and not frozen. Squisite.... We had a drink. We were offered fruit (fresh and fresh handcuffs) as well as coffee and bitter. friendly, helpful and present staff. simple but goose cuisine. account in line with the quality offered. all euro. I'd come back quietly!
Plentiful and good quality appetizers, pizza more than dignified
A good Sunday lunch with many appetizers, first and good meat per second. absolutely to taste the panzerotto with the strong ricotta . recommended location for those who want to taste the cuisine of Martinese .
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