Pizzeria Plumeau - Mannheim

Great atmosphere and good food. read more Great atmosphere and good food.

Mini pizzas, a long wait, and 0.3-liter shandy that was charged as a 0.4. We were here as a group, and none of us would come back. The food itself was okay—noth... read more Mini pizzas, a long wait, and 0.3-liter shandy that was charged as a 0.4. We were here as a group, and none of us would come back. The food itself was okay—nothing special, but okay. But the pizzas, which were smaller than frozen pizzas at full price, really surprised us. In the first round, three of us ordered shandies. They're 0.4 liters, and that was fine. But when we each wanted another one, they were suddenly 0.3 liters (even though they weren't on the menu), and in the end, they were charged as 0.4 liters.

The food is typical Italian and quite good. However, the wait was rather long, probably due to a staff shortage. There's no parking, so I had to walk about 600... read more The food is typical Italian and quite good. However, the wait was rather long, probably due to a staff shortage. There's no parking, so I had to walk about 600 meters.

The food is typically Italian, quite good. However, the wait was quite long, apparently due to a lack of staff. There's no parking, so I had to walk about 600 m... read more The food is typically Italian, quite good. However, the wait was quite long, apparently due to a lack of staff. There's no parking, so I had to walk about 600 meters.

Our former favorite Italian restaurant is steadily going downhill. On the penultimate visit, the Scalopina Gorgonzola was not well seasoned and the pasta had no... read more Our former favorite Italian restaurant is steadily going downhill. On the penultimate visit, the Scalopina Gorgonzola was not well seasoned and the pasta had no salt. On our last visit last Sunday, it was a league worse. The meat, the sauce, the pasta lacked flavor. Dessert was weak, no homemade panna cotta but water with powder. The obligatory Ramazzotti or Limoncello, which was always on the house, has also been a thing of the past since two visits. It was also drafty everywhere and the temperature was very cool, so we no longer felt like guests but rather like paying customers, so that was our last visit.