Dishoom - Full Menu

Indian, Asian, Vegetarian

Full Menu

Menu

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nkinns
28.01.2024

The gluten-free menu at this restaurant is largely inappropriate for those with celiac disease, as many dishes may still contain gluten. I found this information poorly communicated but eventually figured it out on my own. You can filter for gluten-free options on their website and are left with only three or four main meal choices, along with a few side and dessert options. They also make fresh bread using gluten flour in their kitchen, but they assured me they adhere to good cross-contamination practices.

h35934
28.01.2024

The waitstaff were very accommodating, and they have a separate gluten-free menu. They were upfront about the fact that their kitchen does use flour, but they assured me they would do their best to avoid cross-contamination. I had no adverse reactions afterward.

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