Dishoom - Full Menu
Full Menu
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Lassi
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Starters & Salads
Indian
Chicken
Indian Dessert
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The gluten-free menu at this restaurant is largely inappropriate for those with celiac disease, as many dishes may still contain gluten. I found this information poorly communicated but eventually figured it out on my own. You can filter for gluten-free options on their website and are left with only three or four main meal choices, along with a few side and dessert options. They also make fresh bread using gluten flour in their kitchen, but they assured me they adhere to good cross-contamination practices.
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