Dishoom - Manchester
Dishoom
Menu
On this Website, you will find the comprehensive menu of Dishoom from Manchester. At the moment there are 38 meals and beverages available.
Dishoom offers a contemporary twist on Bombay Irani cafe culture, delighting diners with a warm ambiance and excellent service. While the extensive vegan menu showcases delicious dishes like vegan chicken tikka and chole puri, gluten-free options can be limited and poorly communicated, making it challenging for those with celiac disease. Nevertheless, the standout offerings, such as okra fries and gunpowder potatoes, shine brightly. With its bustling energy and attentive staff, Dishoom is not just a meal but a rewarding experience, making it a must-visit destination for food enthusiasts looking for authentic Indian cuisine.
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Was Nkinns at Dishoom a mag?
The gluten-free menu at this restaurant is largely inappropriate for those with celiac disease, as many dishes may still contain gluten. I found this information poorly communicated but eventually figured it out on my own. You can filter for gluten-free options on their website and are left with only three or four main meal choices, along with a few side and dessert options. They also make fresh bread using gluten fl... View all feedback.
What chris3628 dislikes about Dishoom:
I had a positive experience regarding food safety, but the menu options for those with celiac disease are very limited. The offerings are labeled as "gluten intolerant," and everything cooked on the grill carries a "may contain" warning, as they also prepare bread on the grill. View all feedback.
The staff were very knowledgeable about allergens and highlighted dishes that did not contain gluten, as well as those that might have a risk of contamination from the factories. This allowed us to make informed choices. The food was outstanding, and the service was equally impressive. I highly recommend trying the prawns as one of your main courses and the chocolate pudding for dessert.
I had a positive experience regarding food safety, but the menu options for those with celiac disease are very limited. The offerings are labeled as "gluten intolerant," and everything cooked on the grill carries a "may contain" warning, as they also prepare bread on the grill.
The gluten-free menu at this restaurant is largely inappropriate for those with celiac disease, as many dishes may still contain gluten. I found this information poorly communicated but eventually figured it out on my own. You can filter for gluten-free options on their website and are left with only three or four main meal choices, along with a few side and dessert options. They also make fresh bread using gluten flour in their kitchen, but they assured me they adhere to good cross-contamination practices.
I had an incredible vegan chickpea chana puri accompanied by perfectly puffed bread. It was warm and just the right amount of spice, paired with an amazing pot of almond-filled peshwari naan. The flavors were unique and fragrant. I highly recommend it!
Full Menu
Indian Dessert
Indian
This restaurant offers dishes containing these ingredients
Lassi
Chicken
Side Dishes
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This restaurant offers
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