The Eldo - Long Beach

The service and food here are excellent. It's a bit pricey, but not overly so. However, sitting near the bar area can be quite loud, making it difficult to have... read more The service and food here are excellent. It's a bit pricey, but not overly so. However, sitting near the bar area can be quite loud, making it difficult to have a conversation and somewhat distracting from an otherwise enjoyable experience.

This restaurant features a cozy indoor seating area along with a spacious courtyard. If you opt for the terrace, be prepared for the weather—it was quite chilly... read more This restaurant features a cozy indoor seating area along with a spacious courtyard. If you opt for the terrace, be prepared for the weather—it was quite chilly! They did have heaters, but they weren't very effective. The food is excellent, as always, but the water tasted terrible, likely because it's tap water. The bar area is vibrant and the ambiance of the restaurant is truly stunning. The service was great, but the food is definitely the highlight. Everything is delicious every single time. The shrimp are fantastic! I’m not sure what they use to season them, but it really enhances the dishes. This place will be our go-to spot for regular dining—now and forever!

Emily was fantastic, and the food is always delicious! read more Emily was fantastic, and the food is always delicious!

Stopped in for appetizers and beer during happy hour and it was a fun little spot. Nothing fancy but the food was good, pretty big beer selection and plenty of... read more Stopped in for appetizers and beer during happy hour and it was a fun little spot. Nothing fancy but the food was good, pretty big beer selection and plenty of parking.

We enjoyed a pleasant and laid-back dinner on the patio. Everyone was satisfied with their meals, and the service was excellent. I’ve become a fan of Peri-Peri... read more We enjoyed a pleasant and laid-back dinner on the patio. Everyone was satisfied with their meals, and the service was excellent. I’ve become a fan of Peri-Peri chicken, which is a moderately spicy dish from South Africa.