Banana Island Bar Restaurant - London

Palatable selection of Nigerian cuisine. Ensure you try it if visiting South London. They can definitely improve on their portions though, especially their wraps of poundo yam, eba and amala

First time, I bought egusi and yam for take away. The food is nice, but for £14.99 the portions is a letdown, it should be a bit bigger. I think some improvements should be made

It took forever to serve the food, it took more than An hour before jollof rice can be served

I'd give it 10 star if i could we went there wednesday evening got a humongous grilled fish what great portions they provide and i got jollof rice i hadn't had jollof rice in ages and it tasted so good was so glad i had it the fish was for mother thanks so much for making her happy she was so happy i guess including how huge the fish was they threw in a portion of plantain and a good sized pot of tomato sauce with sliced peppers to mix with the rice and fish thanks again great food great staff good price

The stew had a great deal of sugar inside of it which made the sauce overly sweet for a Nigerian stew. Tasted very unauthentic for Nigerian cuisine. The portion size for the suya which amounted to 15 pounds per portion was a right rip off. Overall, very unimpressed in all honesty and will not reorder mainly due to the 15 pounds tiny portion of Suya if anything. This get rich quick scheme by bumping up food prices sky high for mediocre food is not realistic. Real customers will always give genuine feedback if the quality and quantity of the food is not worth the cost, so please be realistic.