Le Volte - LOIANO

I have been here a couple of times and the food is always amazing . 100% reccomended from every point of view. The food experience is awesome !! Thank you chef Filippo , well done.

Stayed at the Palazzo Loup and had dinner with my wife and daughter at their restaurant Le Volte. We had antipasti for starters that was absolutely fantastic. Especially the warm fried bread that was eaten with lardo. The ladies had fish for main couse and were very happy with it. My shrimp risotto had excellent rice but the shrimps were overdone. Excellent desserts. Stunning views of the sunset over Emilia Romagnas mountains. Service is perfect!

Weekend stay in Monzuno and this was a nice surprise. Its located in the 'Vault ' and the look reminded me of a wedding type set up. We went at night so couldn 't see the view but i bet its worth a lunch time visit. I had a vegetarian dish which i was not enamoured with (chickpea cutlet which lacked flavour) but some lovely veg. It was noticed immediately and without me having time to say that i did not enjoy the dish the waiter came back with a second dish to replace the first and a reduced price overall. The service was impeccable here i felt well looked after. My partner had a chicken dish which he enjoyed and we shared an alternative 'take ' on an apple pie. We had 'Gavi ' wine delicious and all at a reasonable price.

Organizzazione perfetta, servizio impeccabile, cibo fantastico se avete bisogno di più per una recensione di 5 palline fatemi sapere. Il rapporto qualità prezzo è eccellente, lo consiglio vivamente, ho avuto l'opportunità di testare questa posizione incredibile più volte (stagione di gruppo, ricevimento di nozze, pranzo di famiglia) e non mi deluso mai. sono anche estremamente disponibili per soddisfare le esigenze dei clienti.

Direi tutto perfetto dagli antipasti ai primi particolari tutto molto buono anche secondi e dolci Da consigliare assolutamente