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Contribute Feedback What Jane Liong likes about Chez Servais:
excellent dinner with friends because of its quality, presentation, taste of the dishes offered but also by its price .a the reception, a charming patron, listening to the requirements of the guests, very professional.Bref, a dinner almost perfect when its decoration will be a little more "chaude".A recommend View all feedback.
What Stéphane Chevalier doesn't like about Chez Servais:
We arrived at 12:30, and we went out at 15:30 for an entrance, a dish, cheese and dessert we were four and we did not get the dishes ordered under the pretext that they had no more and without information in advance by relations we expected better! View all feedback.
Good wine choice but service well below the picks offer: a tip to give: a table is set with salt and pepper
Neat cooking, rather fish; I ate an excellent piece of lean. impeccable service and beautiful wine map.To revisit.
Every time a dilemma how to resist the veal tick but the speciality is really the fish, a cod pave with its pure house, its tuna carpacio, its navarin of saint jacques etc pure of the prices that I find correct with 2 formulas around 30 and 40 € amuse mouth,between, plate,chariot cheese,desert even dessert
We arrived at 12:30, and we went out at 15:30 for an entrance, a dish, cheese and dessert we were four and we did not get the dishes ordered under the pretext that they had no more and without information in advance by relations we expected better!
A very nice and warm welcome. The kitchen is excellent there we have had a pleasant time. If you're going to drink it's a table to make.
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