Reviews
What Tom Abshire doesn't like about Blue Skillet:
??This place ?? We were staying nearby on our way through town and stopped here for take out. Chef Robert treated us like family, we really enjoyed our conversation and the community atmosphere he curated. Such good people. THE FOOD! The ?? food ??. Get ALL the things, leave a big tip and walk away feeling happy. We liked everything and there wasn’t a spec left on our plates. View all feedback. What Jarrod Conroy likes about Blue Skillet:
It is difficult to find a restaurant that does not use pork in its side dishes. As a food lover, I appreciate having vegetarian options like baked beans and green beans. The fish was cooked perfectly and chatting with the friendly staff while waiting for my order was a great experience. View all feedback.
Reviews from various websites
This is the best place to eat in Lexington! It is my favorite restaurant. The soul food here is exceptional. The staff is very welcoming and down to earth.
It is difficult to find a restaurant that does not use pork in its side dishes. As a food lover, I appreciate having vegetarian options like baked beans and gre...
read moreHighly recommend this restaurant. I traveled all the way from Atlanta and I must say, I am extremely satisfied. The seafood was top-notch, receiving 5 stars fro...
read more??This place ?? We were staying nearby on our way through town and stopped here for take out. Chef Robert treated us like family, we really enjoyed our conversa...
read moreExcellent catfish, bbq chicken, greens, Mac and cheese, masked potatoes and corn bread. I can’t choose a favorite because they were all consistently delicious....
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