El Porto Fino - Leucate

Despite the bad avie to be restaurant it is enough meter a good pressure (gentiais) so that the service and waiting time is perfect the mussels are very good I advise you the nice waiters sorry for the disappointed

Restaurant to avoid. Reservation taken for 9:30 p.m. on our arrival, they are embarrassed, install tables in a hurry (not clean) in an unlit place, we ask to change places, no problem. 40 minutes later we wave because no one is taking orders, the told us they are sorry that they did not know that we were installed. We place an order but the card does not correspond to the menu, no more pizza... Finally our dishes arrive, alas the children's dishes arrive after ours and have not to say that they are excellent dishes, mashed potatoes which taste more of Provencal herbs than potatoes. It's past 11pm we ask for the bill (the children desperate to wait don't even want the dessert on the menu anymore) and again, we have to wait, we decide to go straight to the counter. Staff who are royally crazy about these customers, who spend their evening on a cigarette break, it's a total disorganization I don't recommend this place at all unless you have time to waste.

The setting is very nice but the service is catastrophic. Reserved for 9 p.m., at 9:30 p.m. still no card or drink, impression of being transparent. We ask the server to have the cards and the drinks and we say to ourselves that given the slowness we will take mussels and fries simple so as not to wait any longer. We are served at 10:15 p.m. The fries were good, the Roquefort sauce of the mussels lacked thickness. It's not worth the wait all this time. No commercial gesture or apology on the service. We ended up laughing about it with the neighboring tables who had their drink after 1h45 !!! with children who were waiting for their dinner and who had it after 2h. Another table went to eat churros it was so long. I do not recommend at all!

Welcome and perfect service. Beautiful outdoor setting. Extremely well advised, on the choice of dishes. But in addition to a quality reception service, top meal, excellent meat and fish. Thanks again to Yohan.

All right, except the fries, it looks like it's been soaking in oil for three days and warmed up.