Dal Bolognes - Feedback

True excellent cuisine Bolognese the owner very nice prices affordable read more True excellent cuisine Bolognese the owner very nice prices affordable

I went there for the first time about ten years ago, and I recently returned, the location is clean but deserves an update, but the food didn't give a damn abou... read more I went there for the first time about ten years ago, and I recently returned, the location is clean but deserves an update, but the food didn't give a damn about the room. the owner is a character an angry Bolognese, but with really interesting culinary skills. excellent dishes typical of Emilian cuisine. do not miss the Bolognese cotoletta a joy for your gotive papillae. grille of good quality with selected cuts with masters. exceptional sliced. parking a little uncomfortable but just get to the square to avoid the limited number of places.

A corner of Emilia Romagna in friuli. courtesy, quality and sympathy. despite our coming late for lunch, yes we were greeted with kindness and lightness, great... read more A corner of Emilia Romagna in friuli. courtesy, quality and sympathy. despite our coming late for lunch, yes we were greeted with kindness and lightness, great food and friendly staff, we will return.

A guarantee! sublime meat, excellent appetizers and first details and delicious. closes the circle the holder who is a spectacular character. great service and... read more A guarantee! sublime meat, excellent appetizers and first details and delicious. closes the circle the holder who is a spectacular character. great service and great friendliness. prices in the average, but here we still talk about a high quality. very recommended in case of dinners between friends and for what not also of couple.

The simple quality of the products and the friendliness of the owner, make the room unique and valuable! read more The simple quality of the products and the friendliness of the owner, make the room unique and valuable!

Very nice place and friendly waiters recommend this place to those who like the Bolognese cuisine .We would return with very pleasure read more Very nice place and friendly waiters recommend this place to those who like the Bolognese cuisine .We would return with very pleasure

I went to this place for a family dinner and its name “Trattoria Dal Bolognes” makes me taste some delicacy of the fat and succulent Emilian land. The trattoria... read more I went to this place for a family dinner and its name “Trattoria Dal Bolognes” makes me taste some delicacy of the fat and succulent Emilian land. The trattoria is located along a main road but the rather hidden and decidedly dismissed sign made it a bit difficult to find the entrance. The environment is typical of a country trattoria and as soon as you enter you have the pleasant feeling of being at dinner at the house of friends. Unfortunately, the hand-written menu on a board leaves room for tristi presagi. A young waiter, with friendly ways, although always kept in the boundaries of professionalism, makes us sit at a table under a large veranda, invaded by the flies that will make us company for the duration of dinner. Unfortunately, the small anti-slip candle serves little against those dates. A few moments after a gentleman with a severe look and a little bit of spice comes to take the command. No paper menu, not even a QR banner to frame with your smartphone to access the menu. That gentleman with a pleasant Emilian accent was the human menu. In the list declaimed by the Bologna manager is represented only by the typical tagliatelle to the Bolognaan ragù, no tortellini, no Parma ham, Zibello's culatello, le tigelle? Only on Friday but that day was a Saturday. On the other hand, we offer a wide choice of grilled meat. A bit disappointed I take refuge in a plate of tagliatelle, the other commensali opt for mixed grills. In the meantime the veranda is filled with other customers and, like magic, the menu also expands, and here are whispers of tortellini, grilled vegetables, friggione, snails at the bourguignonne! We had already ordered the games. Not giving me to win, I decide to face the manager and ask him if it was possible for us to be able to taste the delicacies he had hidden at the time of the command, the man obviously caught by surprise smothers something in the direction of the kitchen and confirms that I can prepare two portions of slugs. After finishing the dinner with a cream cooked with a clear industrial style and a rather anonymous coffee, return from the manager to the account. All in all honest price. We good? No. If the room was totally and exclusively managed by the young waiter who greeted us at first things would be much better. A special mention of merit to the grilled girl, very good.

Family birthday party. We arrived at the trattoria in one night a week. The very courteous service, the boy described the dishes and was very helpful. We tried... read more Family birthday party. We arrived at the trattoria in one night a week. The very courteous service, the boy described the dishes and was very helpful. We tried the homemade pasta, the cotoletta to Bolognese and the picagnas. All very good. It deserves a ride

Great restaurant. Eat of the excellent homemade pasta according to the tradition of Bologna. Excellent grilled meat from picagna to Fiorentina. Friendly and hel... read more Great restaurant. Eat of the excellent homemade pasta according to the tradition of Bologna. Excellent grilled meat from picagna to Fiorentina. Friendly and helpful staff. Very nice holder all Bolognese. Definitely to come back.

It is the classic country trattoria where time seems to have stopped. Marble flooring, wooden tables and white tablecloths, all seasoned by a friendly, cared an... read more It is the classic country trattoria where time seems to have stopped. Marble flooring, wooden tables and white tablecloths, all seasoned by a friendly, cared and attentive service. You're a guest, but you're family. Antipasti and first of the Emilian tradition really superlative with the fried dumpling that still looks warm to the bite, fragrant and with the lightness of a cloud. First simple and direct presented without too many frills, with masterfully drawn pasta, from tagliatelle to tortellini. Good seconds with exceptional mention for the salami in vinegar, presented with full slices but extremely mellow on the palate, the best ever tasted. Also excellent liqueurs of their production. Correct quality/price ratio. With these purposes we will definitely return to try the ciccia!! !

Menu is read out to guest by excellent working waitress, food is freshly prepared and delicous Bravo to the team in kitchen! However those read out menus are so... read more Menu is read out to guest by excellent working waitress, food is freshly prepared and delicous Bravo to the team in kitchen! However those read out menus are somehow trust based as almost nobody is asking for the price. In this place a black board at the entrance showed the menu with prices but not all was on the read out menu by the waitress. After I was challenging the fact that our 2 primi were priced 10€ each on the bill il conto but on the board they were with 8€ I understood the capo said that all primi are now 10€. I asked him to remove the board or correct the prices on the board. He paid me 2€ back... A little bit more transparancy would help to make customers even more happy than just with the food ; Highly recommended small restaurant but be prepared for surprises!

Great hospitality and great food. To book before arrival is reccomended. read more Great hospitality and great food. To book before arrival is reccomended.

Picagna the best beef in the region read more Picagna the best beef in the region