Re Mida - Full Menu
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That was a great place! Very atmospheric. I would recommend the cavatelli cozze e fagioli. A pasta dish with mussels and beans. Sounds like an unlikely combination, but so good! I'm probably going to enjoy it for a while.
Quiet, beautiful place in the historic centre of Lecce. We sat in the side street to enjoy some shade at noon. We loved our food delicious Burratta and prosciuto antipasti, a good part of tagliatelli with Ragu and parmigiana melanzane. Everything up to our standards. We were tempted by food to take photos of the main meal: . There are seats on barrels in front and an interior.
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