Eligo - Lausanne

#3 - Vegetarian - Lausanne, Creative French Cuisine, Restaurants
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +41213200003
Reservation
Reservation request for Eligo.

Menu

On this website, you will find the complete menu of Eligo from Lausanne. Currently, there are 38 meals and drinks available.

Last update: 11.12.2025 from: Claudia

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Reservation request for Eligo

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★ 4.4 / 5 from 3824 reviews

Was Inès Regnier at Eligo a mag?
An amazing experience for the night before our wedding. The service was great and the food exceptional. It was a real treat for us both! Thanks to all the staff. View all feedback.

What Roger Delahaye dislikes about Eligo:
We went for lunch and to be honest I was unimpressed about everything. The place was almost empty on a Saturday, the decor is cold and uninviting with dire lounge music and the menu had literally nothing that I wanted to eat. Neither my wife...or I wanted to eat any of the starters, there were only two meat and fish choices for the main course and the five or so pasta dishes seems to combine ingredients that I found... View all feedback.

omarechal
Anne 20.04.2023 - 05:19

Probably the best restaurant in Lausanne. Very nice small menu, and everything ist really special (though simple) and delicious.

anastasie-bousquet
Anastasie 20.04.2023 - 05:19

Both the risotto and the tagliatelle were delicious! Highly recommended!

margot-huet
Margot 15.01.2018 - 12:00

This place is fun to go to once or maybe twice, and interesting to sit up at the chef’s table at the back to see right into the open-plan kitchen. How it has a Michelin star is a mystery, though. The food is perfectly good, nicely presented, and tasty, but has nothing of the joie de vivre that should accompany it to transport the taster up to the level of eye-rolling, finger-kissing bliss. They have a good, extensive wine list, though for those used to drinking in France it seems ruinously expensive. The cheaper wines are adequate rather than exciting. The service is courteous and efficient. The atmosphere is comfortable, although the ambience is lacking in that we took away with us the feeling that slick and efficient though this is (born out by observing the cooks in the kitchen who could just as well be surgeons in an operating theatre) it lacks any warmth or love of good food that an establishment purporting to be at the Michelin starred level should offer.

qwiza
Claudia 20.04.2023 - 05:19

Fantastic restaurant, and I highly recommend it. The service of the staff was excellent. I had her meat tars and pasta for lunch. Very well prepared. You can see that the cooks prepare food through a transparent glass. The selection of wines proposed by the staff also went very well. After all, her cheese plate was excellent. I'd definitely come back.

gberthelot
Marie 20.04.2023 - 05:19

What a beautiful experience, amazing food amazing staff

  • Entree

    Tartare De Bœuf Huitres Colza Raifort Consommé De Bœuf
    Tartare De Bœuf Huitres Colza Raifort Consommé De Bœuf
    Oeufs Brouillés Jambon Pata Bianca Truffe Noire Pain Toasté
    Oeufs Brouillés Jambon Pata Bianca Truffe Noire Pain Toasté
    Légumes Racine Du Moment En Déclinaison De Texture
    Légumes Racine Du Moment En Déclinaison De Texture
  • Plat

    Poisson De Mer Selon Arrivage Ravioles De Navet Caramel À La Bière Beurre Meunière Aux Câpres
    Poisson De Mer Selon Arrivage Ravioles De Navet Caramel À La Bière Beurre Meunière Aux Câpres
    Le Crustacé Du Jour Façon Thermidor Salsifis Glacés Paprika Fumé Truffe Noire
    Le Crustacé Du Jour Façon Thermidor Salsifis Glacés Paprika Fumé Truffe Noire
    Filet De Bœuf 160Gr Poireaux Grillés Épinards Riz Noir Soufflé Jus De Crustacés
    Filet De Bœuf 160Gr Poireaux Grillés Épinards Riz Noir Soufflé Jus De Crustacés

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