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Contribute Feedback What OpenTable Diner likes about C'sons:
Reservations were made and there was a mixup on time of reservation and time closing. Host and server were outstanding on not rushing and still providing excellent food and service. Additional note wine selection was outstanding. Finished off the night with a great bottle. View all feedback.
What Nena doesn't like about C'sons:
We almost walked out because the ambiance was dry! But other places would have required a reservation so we just decided to eat here. Salmon was good, trout was dry. It was super expensive. We have eaten at a couple different restaurants in Lagrange and CSons was at the bottom of our list and weren’t as expensive as CSons. View all feedback.
The dining experience was excellent, with a fantastic atmosphere and top-notch service. We were able to celebrate my wife's birthday with a lovely dinner.
The restaurant uses high-quality ingredients, including lobster meat. The dishes are well-prepared.
The dining experience was mediocre. The prices were quite high, especially considering the quality of the meals, which didn’t justify the cost. However, the staff were fantastic and provided excellent service. I also found the menu online to be outdated and inaccurate; it had not been updated in years. For example, I was eager to try the bone marrow dish, but was informed it was no longer available, along with several other items that were listed online. Overall, it was disappointing given the expectations set by the online menu.
This is a nice place to dine. Service was very good and the atmosphere was good as well. Food was delicious.
It was an enjoyable evening. Service was good and courteous. Food was good maybe the steak was a bit pricey at $54.00 it was huge but not seasoned very much and a little chewy. Scallops were good as were all the sides. Dessert was also good. We would definitely go back but I would order something other than the pricey beef.
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