Nanbantei Of Tokyo Taguig

Ordered tonkatsu bowl and this yakitori potato wrapped with bacon). Items at an affordable price as well. Service is good, very polite staff and always smiling.

A poster for a beef gyudon bowl caught our eye so we decided to dine at Nanbantei, BGC. We were given hot towels to freshen up as we sat in our booth. We were also given a free appetizer, a tiny serving of vegetables with a dip. Our orders were the beef gyudon bowl, tempura and chicken skin. The food was ok, typical of any Japanese restaurant. What I liked about this place was the service. The manager went out of his way to check on us and we were always greeted by everyone with a smile. When I was waiting outside their lavatory, one of the servers checked to see what was the hold up. Great service! Also, loved that they have promos too. If we dine again within the month, we get a free california maki (written on our receipt). @maniladiningdiary

One of the few old school restaurants who have been able to maintain their quality and level of service. Negima and Shitake were just OK but everything else was great specially the asapara pork, fish and beef yakiniku. Chahan lacks flavor though. Service deserves Pricing is very reasonable for the food quality and quantity.

Affordable, great location, good service. I love the sashimi and beef and pork yakiniku. Salmon sashimi is so affordable compared to other resto around BGC.

Ambience: Unlike their branch in Greenbelt, their branch in BHS is not that crowded and good if you wanted some intimate social drinking with your colleagues. There are couch seats available for 3-4 person. Restroom: There's a bidet! And of course clean, haha Food: I have tried Nanbantei in Greenbelt but we ordered their chicken platter before. But this time since we aimed for dinner than social drinking (though we did drink after). Their plain Japanese rice has a big serving, maybe just enough for a grown man to have. We also ordered Tempura (tasted like a typical tempura), their spicy tuna maki (is now my favorite there) and skewered baby squids (I didn't like this partnered with Rice, but it would be good partnered with a beer). Spicy Tuna Maki is a must when you go there!!!