Reviews
What Lucy Lamy likes about Aux Baguettes d'Or:
we like to go to this restaurant: the kitchen is always good (especially the caramel pork says my husband)! and the reception is very pleasant while being discreet. Hosts to recommend and encourage! View all feedback. What Marine Meunier doesn't like about Aux Baguettes d'Or:
marine decoration a little cliché but attractive is what attracted us in this restaurant my husband and I. excited about eating a good fish, what disappointment it was! cooked fish, fade seasoning, flavourless accompaniment. We weren't the only ones visibly since we saw a brown gentleman (the boss seems to you) fighting with a customer for cooking as well. So the kitchen level is a zero pointed! Thankfully our ice cr... View all feedback.
Reviews from various websites
Warm welcome, delicious cuisine, excellent value for money.Choice varied dishes and refined cuisine.
We arrived in this restaurant thanks to the advice of tripadvisor and we were not disappointed. we were the only table at the start and then the regulars of the...
read moreThere is no doubt that this is a very nice and light Asian cuisine, we have enjoyed bo bun and mixao, beef sautéed on the plate. The restaurant is clean, the ve...
read moreWe like to go to this restaurant: the kitchen is always good (especially the caramel pork says my husband)! and the reception is very pleasant while being discr...
read moreYou have to taste everything. Everything is good, well cooked. The cook is at the top! We're regulars. Excellent address.Dominique g.
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