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Delicious and fairly inexpensive. Th owner was very friendly and service was quick. Pizza and and fondue both very tasty.
It was Sunday lunch time in early September. There are very few visitors in Klosters. The restaurant was accordingly empty. Entering the restaurant, a young lady welcomed us and led us to a table at the window. There was a lunch menu with alternatives for CHF 20 including starter (soup or salad), main dish (there were three choice) and desert. Since it was obviously off-season, choice at the salad buffet was not big but seemed to be very fresh. I choose Hirschpfeffer with Spätzli and Rotkohl, which was very decent. All in all, the cost-performance was good, and the service was friendly and courteous. Will go there again!
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