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Contribute Feedback What Ralph Schamberger likes about Saffron:
Dined in with a couple of friends, we ordered the house banquet a head) which we really enjoyed. It was recommended to us by our waiter. The grilled mushrooms were my favourite. This place ticked all the boxes. View all feedback.
What Lambert Schowalter doesn't like about Saffron:
Friendly service who managed to squeeze in our last minute walk-in with some great food.All the meat was seasoned and grilled well and the accompanying vegetables had nice flavours too. There was a very generous amount of hummus given which was a bonus as it tasted amazing. The tagine was a bit bland though.The food did take a while, however it is understandable in the current climate of worker shortages. View all feedback.
I ate here for a night and thought it was good. The restaurant itself was nice, clean and modern and at a week night was mostly empty. I liked the food...
Saffron is upscale Mediterranean with a attention to service. I usually think of Greek food for this kind of restaurant, and that was...
Saffron is upscale Mediterranean with an attention to service.
Great serves the food was cooked to perfection. Stand out was the barramundi in chilli and coriander. One of the best meals I have had in a long time. Will definitely be back.
We were in canberra for the weekend and went for a walk around kingston to find a place for dinner. We walked into saffron, the restaurant was buzzing. Although it was busy we were seated down quickly and received great service. There were so many good options on the menu and the waitress recommended the banquet to us which we were very happy with. The grilled mushroom and zucchini fritters were a stand out. The meat was cooked to perfection. This place is real value for money we will be back next time we are canberra.
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