Reviews
What Domenic Mills doesn't like about Blue Ox Steakhouse:
Greeted wonderfully but the starters (arancini) were delivered still frozen inside. The steak (Sirloin), when ordered Rare to Blue came Medium Rare and was tough. At over $40 a steak and a "Steakhouse" you expect better. View all feedback. What Ned Keeling likes about Blue Ox Steakhouse:
Excellent service, great food. The food arrived at good intervals, no long waits, although that being said it was a Tuesday night so not super busy. Nice atmosphere & no fluro lights!! Very enjoyable relaxing evening. View all feedback.
Reviews from various websites
Been here a couple of times now and my partner and I are happy to call it a favourite. While a bit pricier, you get value for your money. There seems to be a sl...
read moreExcellent service, great food. The food arrived at good intervals, no long waits, although that being said it was a Tuesday night so not super busy. Nice atmosp...
read moreAs usual the Blue Ox served up the tastiest dishes, group of 4, entrees, mains and desert were had, clean plates left, great service, friendly atmosphere, nothi...
read moreA very varied menu with lots of dishes to choose from, all very good and well presented .The staff and owner were very welcoming,friendly and efficient. Would l...
read moreThe Blue OX lacks a little in decor and ambiance but if it's quality food and good service you want I'd recommend it. There are lots of non meat options conside...
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read moreThe Blue Ox restaurant offers a mix of reviews. Some customers were disappointed with the quality of their food, such as frozen starters and improperly cooked steaks. However, others praised the excellent service, varied menu, and well-presented dishes. The atmosphere was described as relaxing and enjoyable, with friendly staff and efficient service. Prices were considered on the high side, but overall, many diners found the Blue Ox to be a favorite spot with tasty dishes, friendly staff, and a welcoming ambiance.