Reviews
What Aun R likes about Du Jas De Joucas:
on vacation in the Luberon, friends invited me to this restaurant. I was charmed by the place and the beautifully decorated terrace. The meal was delicious and the service excellent. tourists I strongly recommend that you discover the flavors on offer View all feedback. What René Bonnin doesn't like about Du Jas De Joucas:
We ate here one night while staying at the hotel. We ordered the filet and lamb confit. It was pretty average, maybe even a little disappointing considering the convenience of the location. The ambiance and service were both very good. I really enjoyed how the restaurant was decorated. It’s too bad the menu didn’t change throughout our stay. Because of that we opted not to go back and try other local restaurants inst... View all feedback.
Reviews from various websites
A restaurant full of charm a kitchen your good tastes and visually very full of colors I strongly recommend it for people who stay as from the outside.
We shared a family moment in the hotel's restaurant. The dishes are well prepared. big wine card. the service and the restaurant room is pleasant in this beauti...
read moreAnd also for this time came the last dinner in my beloved luberon. my partner chose this restaurant that has a unique location immersed in a forest of natural s...
read moreI can unfortunately not give more because we had several small "necks" during our visit. My husband asks for a chimay beer on the map) , there is no more, okay...
read moreBeautiful quiet location, clean room, high service... Bedrooms: 5 Service: 5 Location: 5
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreWe ate here one night while staying at the hotel. We ordered the filet and lamb confit. It was pretty average, maybe even a little disappointing considering the...
read moreWe are there twice and everything I remember was very good and tasty and really creative. The chef comes to the tables to chat with the customers and explains h...
read moreWe had a very nice dinner, in stunning surroundings, at Jas de Joucas. The gravlax starter was good, the fillet steak average, and the cheescake was good. Wine...
read moreAbsolutely loved this restaurant. The food was unbeatable, so elegant and tasty. We spent the afternoon at the pool overlooking the Olive trees and lavender. It...
read moreThis is a hotel restaurant (which made me skeptical) but our hotel highly recommended it for lunch. The terrace is lovely surrounded by flowers and an olive tre...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more