Menu - The Rozel Pub Dining
Menu
The restaurant from Jersey offers 89 different courses and drinks on the menu at an average price of $12.6.
Menu
Champagne
Moet Chandon Rose ImperialRed Wine
Marques De Caceres Crianza Rioja Spain
Muga, Reserva Rioja Spain
Cabernet-Sauvignon Norte Chico, Chile
Merlot Norte Chico, Chile
Pinot Noir Oyter Bay, New Zealand
Merlot, Yellow Tail, Australia
Bordeaux Rouge, Baron Philippe De Rothschild, France
Cotes Du Rhone Villages, Les Coteaux, Boutinot, France
Valpolicella Ripasso, Lamberti, Veneto, Italy
Chianti Del Barone Ricasoli, Tuscany, Italy
Chateau La Croix Margautot, Haut- Medoc, France
Pinot Noir, Devils Corner, AustraliaWhite Wine
Sauvignon Blanc, Norte Chico, Chile
Pinot Grigio Italia, Italy
Savignon Blanc, Oyster Bay, New Zealand
Muscadet De Servre Et Maine, Chateau Cassemichere, France
Chardonnay, Unoaked, Michel Laroche, France
Sauvignon Blanc, Marlborough, Mirror Lake, New Zealand
Macon–Lugny Les Genievres, Louis Latour, France
Petit Chablis, Laroche, France
Pouilly-Fume, Les Charmes, Domaine ChatelainRosé Wine
Jack Rabbit White Zinfandel, Usa
Prosecco Extra Dry, Ponte 1/4 BtSnacks
Pork ScratchingsSalads
Smoked Salmon NicoiseDessert
Mains
Starters
Farmers BoardBBQ ribs; chicken breast; sausages; lamb rump; beef steak; salad; garlic dip chunky chips
Pint Of Prawns, Marie Rose, Bread
Calamari Garlic
Crab Cake, Lemon Mayonnaise
Chicken Liver Port Parfait
Potted Jersey Beef With Horseradish
Goats Cheese Crostini On RocketStarches
New PotatoesSides & Snacks
Triple Cooked ChipsPudding
KnickerbockergloryBrunch
Toad In The HoleSalad
Cheddar PloughmansOther Red Wines
Malbec, Kaiken, ArgentinaAppetiser
Pork Black Pudding Scotch EggsAppetiser
Sweet Potato Wedges StiltonAppetiser
Garlic Shell On PrawnsSoups
Rozel Soup Of The Day Farm Bread
Jersey Cheddar Liberation AlePudding
Chocolate Mousse Poached BerriesPudding
Black Butter Pudding Ice CreamPudding
Cheese, Chutney BiscuitsWhite And Sparkling Wine
Veuve Cliquot Yellow Label BrutDry, Crisp & Light White Wine
Pomino Bianco, Marchesi De' FrescobaldiChampagne & Sparkling Wine
Prosecco Brut, Ponte Di Rialto, Italy
Oyster Bay Brut, New ZealandRed Wine Selection
Shiraz Yellow Tail, AustraliaSide Dishes
Main
Beer Battered Cod, Mushy Peas, Chips
Slow Braised Rosemary Lamb Shank
Pork Belly With Bubble Squeak
Spinach Stilton Gnocchi
8Oz Burger On Brioche Bun Chips
Chargrilled 28 Day Aged Rib Eye Mushrooms, Tomatoes, Chunky Chips