Reviews - Jericho Cider Mill
Reviews summary
Was Brandon ruan at Jericho Cider Mill a mag?
The prices are quite high—$35 for a cider donut, a crumb donut, a gallon of cider, and raspberry bread! However, everything tastes amazing, and the cider crumb donuts are the best! View all feedback.
What J M dislikes about Jericho Cider Mill:
The pricing here is outrageous, and the gallon of cider I purchased tasted more like dirty water than anything enjoyable. It seems this place has become complacent with its products, and the quality has seriously declined. Charging $12 for half a dozen cider donuts is excessive, especially when the $9 gallon of cider tasted so terrible that I ended up throwing it away. In contrast, I got a gallon of cider from a diff... View all feedback.
Reviews from various users
Last update : 22.09.2023
Last year, I bought an incredible key lime pie for a party that everyone loved. This year, I tried the blueberry pie, and it was disappointing. The host ended up throwing it away.
This family-owned establishment is one of the oldest on the island. You can truly feel the history in the air while browsing their apples. Whenever my hip allows it, I make sure to restock on their ciders, and I usually ask my grandkids to grab some for me as well.
I stopped by on July 4th to pick up a pie. Last year, I had a wonderful Key Lime Pie, but unfortunately, they didn't have it this time, so I opted for a classic Blueberry pie. How could you go wrong with that? Well, at $28.09 for a standard-sized pie, I was disappointed. After one slice, the rest ended up in the garage. It seems like this place has lost its edge. Honestly, a store-bought pie at a third of the price would have been a better choice.
The pricing here is outrageous, and the gallon of cider I purchased tasted more like dirty water than anything enjoyable. It seems this place has become complacent with its products, and the quality has seriously declined. Charging $12 for half a dozen cider donuts is excessive, especially when the $9 gallon of cider tasted so terrible that I ended up throwing it away. In contrast, I got a gallon of cider from a different orchard while I was upstate for only $6, and the donuts there were just a dollar each. That cider was sweet and flavorful, unlike the unpleasant, earthy taste of the cider from Jericho Cider Mill. It's disheartening to see this once-great spot turn into a clear money grab with subpar offerings.
This long-standing, family-owned orchard still offers beloved ciders, preserves and some standout baked goods, but recent visitors flag steep prices, inconsistent quality and unresponsive customer service. While signature cider and certain crumb donuts earn praise, many report earthy-tasting cider, underbaked or overly sweet pies and overpriced bundles. The historic, nostalgic setting keeps regulars returning, yet prospective customers should weigh charm and select favorites against variable taste and value concerns.