Sofia's - Javea
Sofia's
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We've been going for maybe 10 years now, periodically, and the food remains tasty, with excellent friendly service and really very nicely made cocktails at reasonable prices. It's not easy to make a balanced and pleasant martini, but Laura certainly can. Atmosphere is just right, with a good selection of music to just occasionally tap your feet to. All the things cooked nicely as they should be such as the liver, and a very pleasant evening had by all !
This was the second time visiting the restaurant, and I have to say, it was fantastic yet again. This time they had a vegan tasting menu, and the food was top quality from very first bite to the last one, especially the sweet potato cakes were to die for. The vegan wine recommended by the waiter was excellent as well, and complimented the dishes nicely. Service was very attentive and quick, and all in all it was a great dining experience, and everyone from our group of friends enjoyed it. Would recommend Sofia's to everyone the vegans as well. Will definitely be back soon!
This is simply one of the best restaurants left in the world. Owner operated, with such attention to detail and flavour, it is simply a rare experience to have a restaurant like this, in this day and age. Proper thoroughbred hospitality from Sharon, Drew (and Maya) makes the entire dining experience incredible. As a vegan family, what we celebrate each and every time we visit Sofia’s is a proper approach to making and enjoying fantastic food, with world class ingredients. Drew is totally on top of his game, and is a shining example of culinary genius. Real food, no unnecessary fluff. Flavour flavour flavour, and timeless presentation. To put it simply: gastronomically, he cares. I’m going to be honest here: we purchased a home in Xábia, and a component of that decision was based on our “Sofia’s experience” and that’s not an exaggeration!
Nice place, Sunday lunch was OK. Although not sure what happened to the yourkshire pudding. Looked and had the texture as from frozen Food was piled on a small plate so the veg was hidden.. hope that's helpful.
Wow what a fabulous meal dining experience we had here. The restaurant is a credit to the owners. Superb staff, friendly welcoming food to die for. I had mussels in a ginger coconut broth followed by sublime duck breast then , oh wow, the best chocolate mousse I’ve ever eaten topped with homemade honeycomb to finish. Every mouthful was excellent. We will have no hesitation in returning here, can’t wait. You’ve got it totally spot on. Keep up the good work guys
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