Reviews
What Claudine Grondin doesn't like about Pizza Venezia:
Pas convaincu. 15€ la pizza à emporter, ingrédients très moyens : fromage caoutchouc, olives au goût de plastique... ca fait cher pour une pizza pas terrible. Sinon la pâte est bonne mais ca ne suffit pas. Dommage View all feedback. What Hélène Julien likes about Pizza Venezia:
PIZZERIA on Hyères has not missed! Very large choice of pizza, good bread, all with wood fire! Pizzas are beautifully topped with high quality products! The always super winch, quick delivery, short try it is goodbye to all other pizza! View all feedback.
Reviews from various websites
Malheureusement les propriétaires ne sont plus les mêmes et ça se voit. Dommage. Finit la belle epoque :(
J'ai retenté mais ne retrouve plus malheureusement les excellentes pizzas réalisées par les anciens propriétaires la famille Grande et Ettore. C'est dommage !
read moreL'an dernier nous avons été ravis même si la livraison était en retard d'une heure et demie. Cette fois-ci à l'heure, mais les pizzas n'étaient pas assez cuites...
read moreNous avons commander des pizzas mercredi vers 19h 30. Livraison vers 21 heures comme indiqué lors de la prise de commande. Des pizzas très bien garnies et de bo...
read morePas convaincu. 15€ la pizza à emporter, ingrédients très moyens : fromage caoutchouc, olives au goût de plastique... ca fait cher pour une pizza pas terrible. S...
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read moreFriendly staff, pizzas are very good, polite and very pleasant delivery time.. nothing to say, continue like that.
After long research to find a good pizza on Hyères (see even Crau and Moutonne), we wanted to test Pizza Le Venezia. Already very good contact on the phone, we...
read moreVery good pizza made with quality ingredients. La Venezia (which does not appear on the map photo) is a treat.
Warm welcome, very good pizzas, special mention to Indian with curry. A treat
It would be nice to say that the owner changed It would avoid immense disappointment by opening pizzas I put 1 star for the punctuality of the delivery When piz...
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read moreAfter reading the many positive reviews, we wanted to taste Ettore's pizza. There are two points to emphasize: the pizza is baked in...
The best pizza I've eaten for a long time
Change in ownership since November 7, 2016
Pizza succulents with extra paste and beautiful varieties The reception is also very appreciable. I recommend
I strongly recommend. A warm welcome. Genuine and delicious pizzas!
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read moreI don’t often eat pizza but I like good ones! And Le Venezia was extra and cooked with wood oven. I'll be back!
Good pizza, the filling is in number and good, however it lacks the base of the pizza (of 3 pizzas, it was missing tomato sauce and cream on pizza), if this pro...
read moreVery thin pizza, and too dry, what a shame
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