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Contribute Feedback What Alicia Moscoso likes about Chef Mavro:
If you are ready for a party of a variety of well-balanced texture and flavors, you should come here! Very pleasant dining experience and love the island snapper presentation by Chef Mavro! Highly recommended! View all feedback.
What Davida Holmes doesn't like about Chef Mavro:
Mandatory pre fixe menu is not a good value as some dishes weren’t so great. We chose the 4-course menu $95/person) based on the course descriptions. The chickpea pancake with vegetables was good, not great. The foie gras parfait was a mousse with a sweet, jello-like wine layer. It was good but a let down that it was in mousse form. The wagyu dish was good although it consisted of small strips of meat and breadfruit.... View all feedback.
Fairly priced full tasting menu, excellent experience. A must for Hawaiian fine-dining! Can’t wait to see this place evolve— decor stuck in decades past, too empty for a Friday evening.
Service exceptional. Food fantastic. Sorry sorry wine list. Not befitting the restaurant.
Always a perfect dining experience with Chef Mavro. He is always nice enough to spend a few minutes to chat.
Innovative dishes beautifully plated. Service was impeccable. Will definitely return.
Wonderful food, wonderfully involved chef. Come ready to eat -but also to smell! THe food is so much about the scent, and the scents are amazing, and unique! So delightful to have a chef who likes interacting with guests as well.