Menu - Chartroom
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Union Wine Underwood, Pinot Noir, OregonBrunch Tavern Favorites
Ham BenedictStarters
Alaskan King Salmon
Tuna Poke Tower
Black And Blue New YorkGrilled Fresh Fish & Shellfish
Ling CodHors D'oeuvre
Melon BowlSignature Fish
Blackened RockfishEntrées
Shrimp Cocktail Martini
Parmesan White Truffle FriesSpicy Delights
Elk BurgerSalads
Citrus BowlDessert
Carrot Cake With Pecans & Cream Cheese FrostingOmelettes & Quiche
Open French OmeletFish & Chips
Ling Cod Fish & ChipsHamburguesas
Kachemak BurgerLunch Entrées
Baked Macaroni & CheeseSeafood Platters
Alaskan Fish & ChipsAppetizers
Crab & Artichoke Dip (Half Dozen)
Jack Of Bay OystersEnticing Entrees (No Substitutions)
4 Oz. Wood Grilled Usda Prime Ribeye
8 Oz. Wood Grilled Sirloin
Alaskan Colossal King Crab Leg Dinner
Scallop Pesto Risotto
Halibut IliamnaComfort Food
Ha BurgerUncategorized
Mushroom & Spinach BenedictLarge Plates
Vegan Beyond BurgerQuiche
Veggie Quiche
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As for the main course, we ordered the halibut topped with an artichoke and crab sauce, along with a side of asparagus. While the halibut had a good meatiness to it, it was overcooked and served lukewarm. However, the crab sauce was exceptional, and the asparagus was cooked perfectly. We didn’t have time for dessert since we had booked a hot tub for 9 PM, so we had to rush through our meal. The service was disappointing, but to their credit, the server did comp one of our meals, which made the experience a bit more bearable given the restaurant's upscale pricing. Overall, I wouldn’t choose to return, mainly due to the poor service and only mediocre food.
Located at The Lands End Resort at the end of the spit in Homer,AK. Large dining room and a bar, all with views of the water and mountains. The first night there I had elk meatloaf and mashed potatoes. It was very good. Last night there, had the sockeye salmon, and it was fantastic. Service was great. Definitely a bit pricey, but I would recommend it and I would go there again.







