Parador 33 - Holbox

The atmosphere here is so fun! Perfect lighting, open with light breeze. Lobster risotto was okay, but ravioli was sooo good! Service was wonderful. They'll go... read more The atmosphere here is so fun! Perfect lighting, open with light breeze. Lobster risotto was okay, but ravioli was sooo good! Service was wonderful. They'll go out of their way. Great experience. Service: Dine in Meal type: Dinner Price per person: MX$1–100 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Ravioli

The wine, the food, the music! Rodrigo and staff make you feel at home and simultaneously transported to Argentina. Treat yourself to a bottle of wine and don’t... read more The wine, the food, the music! Rodrigo and staff make you feel at home and simultaneously transported to Argentina. Treat yourself to a bottle of wine and don’t miss out on the empanadas! This was an all around memorable evening.

This was easily the best meal we have had so far in Holbox. The service was fantastic and we ordered some kind of filet that was cooked inside of a crust.. no i... read more This was easily the best meal we have had so far in Holbox. The service was fantastic and we ordered some kind of filet that was cooked inside of a crust.. no idea how they did it but it was delicious.

We had the steak for two and it was amazing ! The outdoor seating and patio was a perfect setting for our group. We will most definitely be back on our next tri... read more We had the steak for two and it was amazing ! The outdoor seating and patio was a perfect setting for our group. We will most definitely be back on our next trip to Holbox.

By far the best food we had on Holbox. Super cute Tulum-type vibe. The waitress and manager?/owner? were extremely nice and willing to explain the dishes and gi... read more By far the best food we had on Holbox. Super cute Tulum-type vibe. The waitress and manager?/owner? were extremely nice and willing to explain the dishes and give recommendations. They also were excited to present a steak dish that is prepared in a specific way and gets cut right at the table- Bife de lomo a la sal . As a Texan, I 'm snooty about my meat, but I 'm still dreaming about this meal... At the top of our list to eat at when we come back!