Chapters - Hereford
Chapters
Menu
A complete menu of Chapters from Hereford featuring all 28 meals and drinks can be found here on the list.
Chapters in Hay-on-Wye, Wales is a vegan-friendly restaurant known for its exquisite five-course taster menu. Guests can also indulge in an additional cheese course.
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Chapters Restaurant promises an exquisite dining experience, featuring a carefully curated menu that highlights local and foraged ingredients. Guests rave about the intimate atmosphere and outstanding service, complemented by a brilliant selection of dishes, including both vegan and carnivore-friendly options. The five-course tasting menu, available at a remarkable price, showcases unique flavors, while the desserts, notably the Vahlrona chocolate creation, often steal the spotlight. With limited seating, advanced reservations are essential to enjoy this culinary delight, making every visit a special occasion. Chapters truly embodies fine dining with warmth and exceptional quality.
The owners of this restaurant are friendly and accommodating, and they serve delicious food.
This restaurant is a laid-back, welcoming spot where you can enjoy incredibly delicious, top-notch dishes. Make sure to inform them about your dietary restrictions in advance, as they will amaze and impress you with their accommodating service.
My boyfriend and I went to Chapters to celebrate his birthday, and we had pre-booked the vegan taster menu. The menu included five courses, as well as an extra cheese course and a special off-menu amuse-bouche to begin. Each dish was incredibly tasty, with unique and delightful flavors. The vegan-friendly wines were clearly marked. At £45 per person, the meal was a great deal. We would definitely return if we find ourselves back in Hay-on-Wye. Be sure to make a reservation in advance, as walk-ins are not accepted.
What a phenomenal experience! My husband brought me here for dinner on my birthday. Course after course of beautiful and delicious food. The pork was amazing, and the vahlrona chocolate dessert was unbelievable. Usually at fine dine places we notice that the dessert is lack luster, but here it was the star of the show. Also love how sustainably they run the kitchen, and how simple they’ve kept the interiors. Amazing service as well. Service: Dine in
Most important tip, MAKE RESERVATIONS!!! The food, service, and atmosphere are fantastic and as expected from a Michelin restaurant! The only issue is really a benefit for customers who have made reservations. There are only 5 two top tables and 2 four tops, so space is exceptionally limited but makes for a very homey feel and experience. If I could only give more than 5 stars!!! Highly recommended! Service: Dine in
Menu
Starters
Dockseed Loaf Spelt Gnocchi Neal's Yard 'Finn' Parsnip VeloutePudding
Forced Yorkshire RhubarbSide Dishes
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This restaurant offers
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