Valette - Healdsburg
Valette
Description
Valette in Healdsburg offers a creative and ambitious menu that is well-prepared, although with limited options. The restaurant has received mixed reviews, with some guests mentioning issues such as undercooked steak, tough duck, rushed service, and a limited wine selection. However, others have praised the delicious food, attentive service, and special touches like personalized cocktails and birthday wishes from the owner. Overall, Valette remains a popular spot for many diners, with highlights including the scallops, Ahi tuna poke, and impressive tasting menu experiences. While there have been some inconsistencies noted, the restaurant continues to draw customers back with its flavorful and beautifully presented dishes.
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A group of us went here for dinner. The menu was not expansive but what they served were on point. The atmosphere was comfortable and service was efficient and professional. We would definitely come back.
My first time having California Cuisine (as a Californian) and it was such a wonderfully executed dining experience. The heirloom gazpacho was a nice start to the meal and a very nice surprise in the flavor department: light, floral, and enhancedwith the natural sweetness of the heirloom melon. I thought the scallop dish was very nice but needed a touch of heat and acid;it still was a very solid and interesting app. The duck breast is a must-get. It was everything I expected of a duck breastdish from the California cuisine perspective and more: succulent, crispy skin, perfectly mid rare, and yet it never ate heavy.Use of duck confit in the salad portion of the dish was both smart and delicious. My partner loved the halibut, which wasglistening from what I saw. Loved the meal so much and a perfect end to a trip from the wine country. Thanks Valette!
I jewel of a find in Healdsburg. The owners focus on fresh and high quality ingredients. Menu options are creative, well done, and mouth watering.. The ambiance is wonderful. Service is great. Fresh, hot bread is served. As one would expect with ahigh-end restaurant, prices come in a little high. All together, it is worth it. Looking for a great experience, try Valette.
What a fantastic evening at Valette! Four of us celebrated a birthday dinner; we made reservations and the birthday girl enjoyed a Happy Birthday card and a personalized menu. We followed the Chef’s Trust Me menu (plus wine) for six courses but itfelt like twelve, as each course was designed to be shareable. The scallop pastry and burreta were memorable starters; steak andduck were fantastic “mains”; and the bread and jam dessert was a knockout winner. All wines were wonderfully paired and thestaff did an excellent job highlighting why the wine was paired with a certain dish. Staff and server were joyous,knowledgeable, attentive, and efficient. Can’t wait to come back again.
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