Reviews
What Kiley Kuhn doesn't like about Thai Terrace Exclusive:
Service:
The staff does not respond well if you have asked for the menu
Grief
No:
Luke Chin Death - Chicken Balls - Tasteless and rubbery
Pad Kee Mao - Herbal Taste
Roasted chicken - dry View all feedback. What সাবরিন আলী likes about Thai Terrace Exclusive:
eating is always delicios, goodize services, and beautiful friendly staff, not a great selection of alcohol but beer and weine with service, 3 minutes to foot from the main station, so great little place for eating or takeaway View all feedback.
Reviews from various websites
Eating is always delicios, goodize services, and beautiful friendly staff, not a great selection of alcohol but beer and weine with service, 3 minutes to foot f...
read moreBeen a few years and nothing has simply changed tasty eating and amazing service. it can travel a hectic, but this is because it makes fabulous the way around a...
read moreWe stay in a nearby hotel, location was convenient and we very like Thai friendly people, very fast eating service very good portion sizes that we probably do n...
read moreNice informal thai restaurant in chinatown. service was excellent. large menu with reasonable (for sydney) preisen. the peanut chocolate sauce was great. decent...
read moreI order a quite terrible Pad Thai, but one of my friends had a quite nice green curry. I would say average overall.
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read moreSatang Thai in Chinatown is a beautiful restaurant serving delicious Thai cuisine. While the waiting times during weekends can be long, the experience with the restaurant can be a hit or miss. Some dishes, like the devil wings, are flavorful and satisfying, while others, like the Roasted Vermicelli, can be disappointing. The service has been described as excellent by some, while others have had issues with the staff. The restaurant offers a large menu with reasonable prices and generous portion sizes. Overall, Satang Thai is recommended for those looking for a casual dining experience with authentic Thai food, though some caution is advised when it comes to dish selection.