Sussex Centre - Haymarket

This is one of the most dirty dishes in sydney. the cleaning is so slow that even at off-peak times you can share your table with the rest of the two previous diners (as I write, I can see into the skull and they are all standing on their phones). so I cannot understand why it is so expensive, especially if many stands are only cash. compare them like harbour plaza or hunter connection, which are cheap, but good, while they pay here the prices of the restaurants. I liked the fried huh in Sparrow’s mill, just think it should be cheaper, while the laksa at happy chef was low quality despite the high price. there is a bar with good prices if they want to take the edge of the blackmail.

They always eat here when in sydney. large Vietnamese in the rear corner. beautiful pho and summer rolls and especially large storage in the suppe. the food dish has 12 15 options of food and is just dixon st food dish. very clean and...bar available. but worth it. always go back. 15 minutes to walk from darling harbour and really good value. yesterday, rinderpho had made with all the circumcisions, brewed summer rolls, sugar cane brewed rolls, ice cream and lemon drink from the food stall. 55.00 aud and everything was great. my colleague koreaner said better than similar eating in the usa.

We came by the afternoon so we could get a good table and not wait too long. we bought food from the Japanese place (tonkatsu and gyoza) and from the Chinese (chow mine). that was all good and the contrary clean.

Large food hall offers a much number of favorable price-performance ratio for money meals. highly recommended for families and those on a budget

Upstairs food court has such a variety of Chinese food that you can enjoy from a bowl of Porridge with fried breadstick to the famous Salty Chicken with Tomato Rice. Mainly Hong Kong various style of fast food which is cheap and ample size servings....Atmosphere is clean enough and friendly for whole family to have a peaceful dinner.