Reviews
What Guillem Lucio likes about ʻŌhelo Café:
We came in late on a Sunday and just got dessert to split between my wife and I. I recommend a reservation because this place has good food and the tables fill up fast. The employees were very friendly and the desserts we got we ordered the taster trio ? were all great! Of note: bring a mask and proof of vaccination Current as of 24 April 2022 . This is required, but as long as you have it the service, vibes, and foo... View all feedback. What Kristina Pollich doesn't like about ʻŌhelo Café:
Food taste is decent but the fact that they are open the latest the hostess was mad rude, and price gouging? 34 dollar for a slap of fish and not even half a bowl of rice like you dont have enough rice in 21st century to give us more ? For 34 dollar i can get a meal for two and some more, 3 asparagus ? what a joke. View all feedback.
Reviews from various websites
The sauce in the seafood pasta was phenomenal! For $36, however, I have only 4 shrimps and a small bite of fish to hardly mention it as seafood pata. The Pesto...
read moreFood taste is decent but the fact that they are open the latest the hostess was mad rude, and price gouging? 34 dollar for a slap of fish and not even half a bo...
read moreSmall and limited seating, but high-quality food. The staff was friendly and our table received great service. The fresh salmon was excellent.
We just came from Ohelo Cafe and had a wonderful meal. From the moment we arrived, everyone was kind. Our server was great and everything we ordered was delicio...
read moreWow this unexpected gem was amazing! What was not amazing was how my family observed how the employees were treated by customers. People were rude and justified...
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read moreComing back this weekend (from NYC) specifically for the bacon burger oooooooooomygaaaaaaaaaahd it's so good.
Great food for great prices!!! Always served in a timely fashion, food is always fresh, ice cream always delicious! Food is very fairly priced
Delicious place to stop for tacos! I love the green sauce, onion, cilantro, lettuce and radish touchAnd the shell was toasted/grilled a touch.
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