Maricque's - Green Bay

Full, Seafood, Beverages
Menu
Full menu with pictures, prices and categories.

Maricque's

Maricque's
4.5 / 5 (677 reviews)

Menu

On this homepage, you will find the complete menu of Maricque's from Green Bay. Currently, there are 10 dishes and drinks available.

A beloved local institution since the 1930s, this restaurant offers a classic Wisconsin fish fry experience that keeps patrons coming back. The fish, notably perch and walleye, is often praised for fresh, generous portions and traditional preparation, with special nods to unique items like bone-in perch and house-made tartar sauce. The warm, welcoming atmosphere reflects a strong community spirit, enhanced by friendly staff and well-crafted cocktails. While some find the menu a bit pricey and note small portions or additional charges for sides, most agree the authentic flavors and inviting environment make it a standout spot for seafood lovers and Friday night gatherings alike.

Last update: 17.01.2026 from: Jill

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★ 4.5 / 5 from 677 reviews

Was Jill Schultz at Maricque's a mag?
The staff were friendly and welcoming. The fish was decent, but I expected more flavor in the breading. We had a group of 15 on a Friday night at 8:30, and we were seated immediately, which was great. View all feedback.

What Gavin Feil dislikes about Maricque's:
I ordered the Walleye. Very disappointed in this place. I don't know what the hype is all about but it was expensive with small portions. Why on earth why would I want a big slice of onion with my rye bread and what is a Wisconsin fish fry without cole slaw and beans? Anything extra needs to be ordered extra. Will not be back and a lot of improvements needs to be made here.. View all feedback.

ryan-hager-1
25.01.2024

This is a fantastic little spot for an amazing fish fry. The drinks are also great. If you're in search of a place that serves an outstanding fish fry, onion on rye bread, and a top-notch old fashioned, look no further! Hats off to them!

ryan-lewis-library89
25.01.2024

Maricque’s is the best fish fry in Wisconsin. Even AJ Dillon knows it. I have been coming there for 30 years and I truly loved it. Get the bluegill! I know y’all love perch but bluegill is just better.

bruce-bolzenthal-1
25.01.2024

The Only Place to get Perch with the Bones In localy. Unique flavor Which is delicious and everyone needs to try this delicacy before it too is gone from the historic gastronomic scene. And the Drinks are awesome too!!

jill-schultz-lawyer3
25.01.2024

The staff were friendly and welcoming. The fish was decent, but I expected more flavor in the breading. We had a group of 15 on a Friday night at 8:30, and we were seated immediately, which was great.

jor-jeanna-biddison-1
25.01.2024

Perch was fantastic! The bathrooms were also very clean. Thank you!

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