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The all-day brunch at this restaurant is fantastic. Make sure to try the Punjabi Chai, made with an authentic family recipe of green cardamom, cloves, and ginger - it's a must-have! The portions are generous and the ingredients are beautiful. We will definitely be returning!
I went to Pound today to get a chai to take away, but the lovely owner convinced me to have it there, due to the way they serve it. I'm glad she did-it was delightful. A real chai made with cardamom, ginger, cloves and cinnamon. Would like to come back to try the food-lots of variety on the menu.
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