Reviews
What Ayden Watsica likes about Glick's:
Must be embedded in their culture .... Breaking bread every Friday; I'm referring to the Sabbath would require a bread, hence baking bread would be a daily thing, a skill they honed to perfection. The Jewish people have been doing it for thousands of years, hence nothing fancy nor artisan but their stuff is just divine. Always a joy visiting Glick's, although it's far far away ...... View all feedback.
Reviews from various websites
Friendly staff, delicious bagels and other baked tasty. unpredictable, tasty, old school offers for cheap trips. they use too much plastic. If/if they cut back...
read moreFinally, glicks must try today after it on my list for an eternality. with chewy, squishy bagels fresh from the ofen. my mouth only wateres that. the hype is gu...
read moreGlick is my way to buy challah. they sell challah without the egg wash and allow an ethical shabbat experience. make sure they have cash as they do not accept a...
read moreI’ve had their bagels and challah which were amazing from Safeway So I decided to try the fresh version Their pastries are mediocre, nothing special Yet their b...
read moreThis place does some things really well including bagels, egg dip and fish balls. Their cakes though are just ordinary. They also make the best challah in melbo...
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read moreGlick's Bakery is a beloved establishment that has been a part of the Jewish community's culture for years, offering delicious and traditional baked goods. The bakery is known for its fantastic bagels, challah, and other treats that are a must-try for anyone in Melbourne. While some reviewers have mentioned issues with service and cleanliness, the majority of customers are loyal to Glick's for their exceptional food. The bagels, in particular, receive high praise for their chewy and squishy texture, making them a favorite among patrons. Overall, Glick's Bakery is a nostalgic and authentic spot that continues to charm customers with its traditional offerings and friendly staff.