Vortagslädchen - Gießen
Vortagslädchen
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The food tasted incredibly well! I‘ve tried a sandwich and a burger (this was a few years ago, so sadly I can‘t give an up to date review)
I really do not understand the high ratings. The food is super boring, portions aren't big and although friendly, it is annoying that for service you have to go to the counter. I don't remember having less exciting food in the past months, it didn't taste like much and had zero spices.
Everything here is vegan, organic, regional and always fresh and prepared with love. You can eat buffet with daily changing dishes or a-la-carte. On the menu there are several soups, sandwiches with tofu or seitan, and pizza, made with cashew cheese (try that, it's great! . Homemade lemonade as well as various desserts and the best vegan icecream I've ever eaten in my life! (Really, no kidding! The concept of everything healthy also means that no alcohol is served, not even coffee (what a pity . Instead, there are fermented non-alcoholic fruit juices, as well as substitute coffee from lupines (You may like, but you do not have to . The service is usually young people and super friendly. Even if it is not really cheap, considering that everything is organic and fresh, it is worth its price. Unfortunately, it is closed on Fridays and Saturdays, as the restaurant belongs to a Christian sect (Adventists , whose is forbidden to work on the Sabbath.
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