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What Luke B likes about Il Vicolo:
Former Michelin star restaurant, but still great Italian food. Really enjoyed the modern Italian food with a focus on fresh fish, meat, and pasta. A very large Italian wine list, and also my favorite beer on tap, Birra Moretti. Service was a little slow, but i was forgiving due to the staff fitting us in without a reservation. View all feedback.

What Noah E doesn't like about Il Vicolo:
The charcuterie was decent. 3/5. The paperdelle was inedible, the meat was overcooked and the pasta was undercooked. Wine selection was mediocre at best. The waits for the food was outrageous. You should not come to this place. View all feedback.

Luke
21.05.2024 - 05:21
Andrew
21.05.2024 - 05:21
Steve
21.05.2024 - 05:21
Brianna
21.05.2024 - 05:21
Eric
21.05.2024 - 05:21

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