Reviews
What Melany Jacobi doesn't like about Fremantle Bakehouse:
Another Fremantle standard. The menu covers the standards (eggs hollandaise, Florentine, etc.) without being inspiring. Basic coffee. Crowded, bakery style atmosphere. View all feedback. What Elliot Cormier likes about Fremantle Bakehouse:
Good food for breakfast and lunch. Excellent cake and sweets selection. Great pastry and will do special requests if you make it simple and ask the boss (Aaron). Prices are reasonable and service is good. View all feedback.
Reviews from various websites
I had the best lemon balm in the fremantle bakehouse in wa, australia. it was a great part like a meal! a mering part was very light and creamy, and lemon filli...
read moreI was there the other day with my friend and told her that this bakery is really nice. I was very disappointed when we got our food. the French toast was extrem...
read moreMy dad and I used to visit for breakfast on a weekly basis but it's been a while since we did so after s couple of disappointing breakfasts. Weak coffee, long w...
read moreGo for the pies. made in house, full of ingredients real chunks of meat and very hgt pastry. the breads that you can but here are cheaper than other artisan ba...
read moreSmall cafe on a busy strip. delicious sausage roll. nice ambience. be aware that prices for the same items, are different if they are eaten in the cafe as compa...
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read moreThe Freemantle Bake House is a cozy and bustling cafe offering generous portions of delicious cakes, pastries, and hearty breakfast and lunch options. The menu includes classic favorites like eggs hollandaise and florentine, with gluten-free options available. The atmosphere is warm and inviting, perfect for a relaxing meal. The staff are friendly and efficient, providing fast service even during busy times. Overall, the cafe offers good quality food at reasonable prices, making it a popular choice among locals and visitors alike. It's a great spot to enjoy a simple and tasty meal while watching the world go by in Freemantle.