Atable - Freinsheim
Menu
The menu of Atable from Freinsheim comprises about 28 different menus and drinks. On average you pay about $33.6 for a dish / drink.
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Who wants to eat well in a pleasant atmosphere is right here. the midday menu at reasonable price was without restriction the departure to the atable value. the pumpkin soup was fresh and fruity with a mild sharpness. the stripes were a good supplement. the pearl breast was tender and juicy, the mousse au chocolat was also tender and intense in taste. The very friendly and attentive service is particularly noteworthy.
We were there for dinner. I liked the ambiente very much, especially the beautifully illuminated tables so you also saw exactly what you have on the teller. the menu was very fish and wild, which totally picked me up. above all the jakobsmusks were exceptionally good! total all harmonious, highly recommended service: dine in meal type: dinner
Unfortunately a disappointment. began with the first impression. ordered at 12 o'clock, were there at 11.50 h and were still paused by the hotel specialist in cold production ... against internet not a la carte selection, but only 2 menus. o.k. at least between the menus. a passage, predatory fillet, had to let my wife go back because she was completely through with fascia. he was better, but unfortunately not upstairs. 1 h 45 to the main dish speaks m. e probably for a little overwhelmed by the kitchen. Finally, the wrong court was exchanged without status and we were invited as compensation for the aperitif. yet there will be no repetition for me.
There were four of us. The table we were offered was changed without any fuss, as we didn't like the first one. The food was excellent and the wine list very extensive. The service was quick and professional, but nothing more. I would have expected more from the ambiance in a building like that, but it was okay. Overall, I recommend it.
The move from Ludwigshafen has further improved the restaurant. The ambiance and cuisine now perfectly complement each other. What remains is the high level of culinary expertise, especially regarding wines. There are also a few rooms available.
Full Menu
Vorspeisen & Zwischengerichte
Feldsalat Mit Kartoffeldressing, Bauernspeck$11.6
Hausgemachte Wachtelterrine$25.6
Kross Gebratenes Kalbsbries$32.6Hauptgerichte
Fischempfehlung Nach Tageseinkauf$39.6
Dombes-Entenbrust Von Miéral$41.9
Tournedo Vom Salers-Rinderfilet$46.6
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