Evolution Grille - Freeport Rd

We have been a regulars here for years and food has always been good. Stopped tonight shortly after was told they were not taking any more customers. It was hal... read more We have been a regulars here for years and food has always been good. Stopped tonight shortly after was told they were not taking any more customers. It was half empty and plenty of seating, hours were till Disappointed that we drove miles to go here only to be turned away.

Praise they say is an application for more. If I failed to accept you it would show how ungrateful I am. I could not be less grateful to the person God has used... read more Praise they say is an application for more. If I failed to accept you it would show how ungrateful I am. I could not be less grateful to the person God has used to bless me and my family in general. I was introduced to Mrs Cathy Frederick a few months ago, right now I know how proud I can be of my financial state. MrsCathy Frederick helped me… More

Great staff, fantastic food quiet and calm atmosphere. read more Great staff, fantastic food quiet and calm atmosphere.

The prices are quite high for what you receive. I paid $16 for just three scallops, and the steaks and burger lacked flavor. Additionally, the noodles were unde... read more The prices are quite high for what you receive. I paid $16 for just three scallops, and the steaks and burger lacked flavor. Additionally, the noodles were undercooked. On a positive note, the waitress was outstanding! The restaurant itself is beautiful, but I personally don't think it's worth the cost. I also discovered a bug in the salt shaker, but given the potential presence of bacteria elsewhere, it didn't seem like a major issue.

This restaurant has a really impressive menu! The homemade pasta is incredible. I had the lasagna, which I enjoyed, but I also tried the gnocchi, and while it w... read more This restaurant has a really impressive menu! The homemade pasta is incredible. I had the lasagna, which I enjoyed, but I also tried the gnocchi, and while it was cooked perfectly al dente, it lacked the potato flavor I was expecting and was quite dense. I prefer my gnocchi to be fluffier, so I’m not sure if this is how it's usually made. However, the crème brûlée was fantastic, and I would love to return to try other dishes in the future!