Reviews
What User likes about O Lar:
We went to eat lively during the days of rice. we loved the molocos and it was a very good success made with sapphires, clams, berbenchos and razors. all very abundant and riqusimooo! and the best of all the treatment and attention received by the head of the room fran folgueira and his companion antonio. Let's repeat without a doubt. View all feedback. What Sandra Perea doesn't like about O Lar:
fuimos buscando un restaurante de marisco por la zona, y después de compararar con el resto de lugares donde comimos en galicia, nos pareció que el marisco no estaba tan bueno como en los otros restaurantes, y el precio el más caro con diferencia. no digo que fuera malo, pero si mejorable. View all feedback.
Reviews from various websites
We went to eat lively during the days of rice. we loved the molocos and it was a very good success made with zamburiñas, clams, berbenchos and razors. all very...
read moreFuimos buscando un restaurante de marisco por la zona, y después de compararar con el resto de lugares donde comimos en galicia, nos pareció que el marisco no e...
read moreGood kitchen and good attention. the very rich bugre paella. also desserts. good service and good attention in general.
We went to eat lively during the days of rice. we loved the molocos and it was a very good success made with sapphires, clams, berbenchos and razors. all very a...
read moreFuimos buscando un restaurante de marisco por la zona, y despus de compararar con el resto de lugares donde comimos en galicia, nos pareci que el marisco no est...
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