A Parrillada De Jandro - Burela

We have gone to eat and both the attention of the waitress and the food were exquisite. we loved the chorrasco both from cattle and from pigs made on charcoal.... read more We have gone to eat and both the attention of the waitress and the food were exquisite. we loved the chorrasco both from cattle and from pigs made on charcoal. the Chimichurri sauce is very well prepared, all on point. the desserts are homemade, varied and very rich. Finally, prices are appropriate.

It is the second time that we go, and if we have repeated for something, it will be good quality at a proper price. Although we decided to order the menu, this... read more It is the second time that we go, and if we have repeated for something, it will be good quality at a proper price. Although we decided to order the menu, this time for grilled otopus and grilled meat, they offered us a menu of the day for 10 euro, where there was much to choose. without doubt, when we return to burela, we will repeat.

Excellent place to eat, the menu of the day very varied and tasty, the attention of the very good staff, the girl that serves us very kindly! we are coming back... read more Excellent place to eat, the menu of the day very varied and tasty, the attention of the very good staff, the girl that serves us very kindly! we are coming back without doubt!

Menu 10 euro, good product quality, super rich, abundant dishes. very good treatment from the waitresses. site highly recommended and definitely repeat. read more Menu 10 euro, good product quality, super rich, abundant dishes. very good treatment from the waitresses. site highly recommended and definitely repeat.

It's the second time we go, and if we've repeated for something it will be, good quality at a correct price. Although we decided to order the card by opting on... read more It's the second time we go, and if we've repeated for something it will be, good quality at a correct price. Although we decided to order the card by opting on this occasion, for an octopus to the brazide and a grilled meat, we were offered a menu of the day of euros in which there was enough to choose. Without a doubt when we return for donkey, we will repeat.