Orvm - Firenze
Orvm
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On this site, you will find the full menu of Orvm from Firenze. Currently, 27 menus and drinks are available.
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Was Nicole G at Orvm a mag?
This lobby bar at the Westin Excelsior has a patio along the river. A really relaxing spot. So relaxing, we were having drinks and decided to stay for dinner. My partner had champagne/parmesan risotto and I had one of the best pasta dishes ever! Asparagus ravioli with a sage/walnut butter sauce. I practically inhaled it so, sorry there are no photos. View all feedback.
This lobby bar at the Westin Excelsior has a patio along the river. A really relaxing spot. So relaxing, we were having drinks and decided to stay for dinner. My partner had champagne/parmesan risotto and I had one of the best pasta dishes ever! Asparagus ravioli with a sage/walnut butter sauce. I practically inhaled it so, sorry there are no photos.
The food at ORVM was great, although we were both in the mood for pizza, after a couple of days in Italy without pizza, these were fine dining pizzas. What really set the place apart though was the service, the staff were not only polite, they were charming, and made us feel extremely welcome all restaurants should do this of course, but this place really took it to the next level. Eating there was a wonderful positive experience for that. The location is also lovely, by the river and with a very pleasant view.
Located in a nice hotel the westin the welcome and service great You can enjoy a cigar with the heater outside The food is amazing we enjoyed it Lovely lady katusha served us
Friendly service. Great drinks, though expensive. Great complimentary snacks! Nuts, pizza, chips at your table. And a happy hour table of cheeses, antipasto, crackers and some kind of procuitto... All included with a drink purchase. Pretty amazing. :
Menu
Seafood Dishes
Fish Fresh From The Market: White Noble Fish Served With Seasonal Vegetables Minimum For Two People Per Person$58.0Starters
Mantuan Pumpkin Cream, Walnut Wholemeal Bread Waffle, Cream Of Blu Di Morozzo Cheese$34.8
Stuffed Fondant Red Onion, Porcini Mushroom Cream, Pecorino Cheese Fondue$34.8
Seared Scallops, Potato Cream, Black Truffle And Lard$37.1
Veal Carpaccio Cooked At Low Temperature, Tuna Sauce, Capers And Onion With Hibiscus$39.5
Lime Sea Bass Ceviche, Guacamole, Tabasco Mayonnaise And Corn Chips$40.6
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