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Contribute Feedback What HELEN B likes about Boulevard Parc Bistro:
I had three meals there. The pinze was absolutely delicious, the dough was crispy and ratio of filling to dough was perfect. The pasta was cooked perfectly and the Ragù was better than the one I ate in Bologna. The meatballs were juicy and tasty. I had as well a delicious Piña Colada cocktail. I was very happy with the skimpiness with the alcohol as I don’t like it too strong. Well balanced. The outdoor area is worth... View all feedback.
What Arturo Marino doesn't like about Boulevard Parc Bistro:
the place is beautiful, especially in the warm seasons, a step from the park, with great outdoor space, even the prices are not bad, but since there have been so many times that I can actually come from me to those who say it has worsened. the service is not the maximum, the staff sometimes seems a bit shaken, the attention to the customer is a fundamental aspect, also because the quality of food and drink is on aver... View all feedback.
I had three meals there. The pinze was absolutely delicious, the dough was crispy and ratio of filling to dough was perfect. The pasta was cooked perfectly and the Ragù was better than the one I ate in Bologna. The meatballs were juicy and tasty. I had as well a delicious Piña Colada cocktail. I was very happy with the skimpiness with the alcohol as I don’t like it too strong. Well balanced. The outdoor area is worth the visit on a warm night. Avoid lunch outdoors on a warm day as there is no shade. Amazing roast potato wedges, with a hint of cumin. I highly recommend. Bon appétit !
Came across this place while having a wander around the park. Good coffee, nice selection of sandwiches. Very pleasant staff. Relaxing, large outside area.
The place is beautiful, especially in the warm seasons, a step from the park, with great outdoor space, even the prices are not bad, but since there have been so many times that I can actually come from me to those who say it has worsened. the service is not the maximum, the staff sometimes seems a bit shaken, the attention to the customer is a fundamental aspect, also because the quality of food and drink is on average, nothing more. Stay in position. Daje raga!