Menu - The Loaf

House‐made beef patty loaded + greens; aioli; pickled onion; tomato red pepper chutney on a ciabatta bun; served + hand‐cut fries

Mixed greens; tomatoes; roast red peppers; red onion toasted pumpkin seeds in house dressing

Chef's choice served + toasted focaccia

House‐made vegan burger loaded + fresh greens; tomato; roast red peppers caramelized onion; + red pepper chutney on a ciabatta bun; served + hand‐cut fries

Roast mushrooms tomatoes; sautéed spinach leeks; soft poached eggs fresh hollandaise sauce served on Loaf's sourdough toast

Roast chicken; pesto aioli; roasted red peppers; fior di latte arugula on a ciabatta bun; served + fries. Sub roasted zucchini for veggie option

Crispy bacon; fried egg; greens; tomato aioli on housemade sourdough toast; served + fried potatoes

Sausage; ham; bacon; sautéed leeks; poached eggs; fried potatoes hollandaise sauce

Eggs; roasted tomato; mushrooms; sauteéd spinach leeks; fried potatoes; sourdough toast

Chef's choice of fillings; served + fried potatoes house‐made sourdough toast

Beets + spinach leaves; quinoa; candied walnuts; goats cheese citrus vinaigrette

Ham + soft poached eggs; sautéed spinach leeks + fresh hollandaise sauce; served on Loaf's sourdough toast + fried potatoes on the side