Papa Pasticceria (haberfield)

Xihuahua took me to her lovely nan’s home for xmas party. I bought a 8 people tiramisu cake here for the party. It is the best tiramisu I have had in Sydney. So smooth and refined. Like Tony said: “Itsa butifu!”. I think the topping are way too sweet and the staff work in slow motion. They got some massive croissants for only 2.35. Also I got a fancy panettone which I have eaten yet.

Tried a few different cakes here. Sometimes I find the cakes can be overly rich which makes it difficult to get through even a small slice but I cannot fault the quality of the desserts here.<br/ <br/ If you'd like to read more of my reviews, please check out my Zomato page and visit @cynthiaeats_ on Instagram for more photos!

I am in love with their cakes and pastries. <br/ Cheese cake is yum. As I took a spoon of their cheese cake into my mouth it’s was so smooth and so tasty that I can’t tell you in words. Place that you must try at least once.<br/ <br/ Food 4.5/5<br/ Ambience 3.5/5<br/ Service 5/5<br/ Price 4/5 <br/ <br/ <br/

They’ve got a great system here. There is a big queue, but everyone lines up near the cake window, so you have plenty of time to view delicious sugary creations.Today we went with the profiteroles and chocolate canoli. We liked the profiteroles much more.Service is a little scattered, it was hard to get their attention, and it took ages for someone to remove the previous customers dirty cups and plates and to wipe down our table when we sat down. That aside, the desserts here are very good.

I was brought here to have a dessert after dinner and I loved this place! They have a wide choice of pastries and desserts. We ate a pastry with jam, one with chocolate and an amazing cheesecake. They closed at 10pm so we had to leave, otherwise we would have stayed longer.