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Just came by for the Ramen on the Saturday and boy have we been missing out...definitely the best creative ramen if not almost the best in Sydney. View all feedback.
Perfect experience. First big meal after the lockdown. Thanks.
I finally got to go to Gaku Robata Grill and I loved it. It’s tiny and only seats 24 so it’s not the place for a big group. Their biggest table seats 4. <br/ <br/ Now let’s talk about the food. It’s beautiful Japanese food with fusion tweaks. The sea urchin hand roll (pictured) was to die for and I loved the ‘Acqua Pazza’ (pictured) which was delicate and I could eat bowls and bowls of the soup.<br/ <br/ I definitely want to go back during the day to try their ramen. #gakurobatagrill
Visited there on my lunch break to try the duck yuzu ramen and it was so good I went back the next two days to try the tonkatsu and A5 Wagyu ramen. Flavours were excellent, the yuzu really reminded me of afuri in japan. Definitely stopping by for more whenever I’m in the neighbourhood.
Another place for having some great sushi you can also use it the place if you want to have sometime with someone they have a beautiful ambience which is definitely on a place you
Great portions, great flavours!Was feeling adventurous so I ordered their clam chowder ramen (a winter special) , I also got extra cha shu topping , which came out as delightfully thick pork slices. Would definitely be returning soon!