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Contribute Feedback What Aileen Acevedo likes about Din Tai Fung:
10/10 Forever my favorite fried rice. Tasted a bit like sticky rice and the portion was quite big. The fried egg rice was sooo good. Lots of eggs and the flavour was just right! The crispy chicken was as good as the fried rice as well. Crispy on the outside and so tender on the inside. The crispy coating was spiced perfectly as well. The portion was generous and the food came out quickly as well.
#grabandbites #grabandbitesyd #dintaifungaustralia .
Great place for noodles and dumplings. Have been multiple times and always consistent quality. Mango pudding is also recommended! The spicy wonton and noodle soup dish is my favourite. A great option for a quick dinner at Broadway. Friendly quick service.
10/10 Forever my favorite fried rice. Tasted a bit like sticky rice and the portion was quite big. The fried egg rice was sooo good. Lots of eggs and the flavour was just right! The crispy chicken was as good as the fried rice as well. Crispy on the outside and so tender on the inside. The crispy coating was spiced perfectly as well. The portion was generous and the food came out quickly as well. #grabandbites #grabandbitesyd #dintaifungaustralia .
First tried this in Causeway Bay, Hong Kong and it felt special. Now there's 9 outlets across Sydney, this one being in a shopping center food court! Doesn't feel that special anymore.<br/ <br/ We grabbed the Pork Dumplings (xiao long bao), ShaoMai (money bags) and 2 Pork Buns! All great tasting but the dumplings felt a little small compared to those I had in Hong Kong, or at least what i remember of them. Awesome to be able to see them being freshly rolled in the window. <br/ <br/ Still tasty as hell! The dumpling boy needs to be bigger!
Love the Xiao Long bao!<br/ This place always been my favourite since I worked in China Back 10 years ago.<br/ Quality always never disappointed!<br/ SiuMai and Kimchi Pork Jiaoze also on my menu today.<br/ What I like about the SiuMai here, they have pocket also to to retain the cooking juice.<br/ Pork Kimchi is my new fave.<br/ Golden lava unfortunately is not meeting my expectations, because skin is pretty thick.<br/
Always tasty always consistent between venues and visits. Some of the best Xiao Long Bao in the world, they are a sucessful world wide chain for a reason. In fact when I was in Shanghai I asked locals where the best Xiao Long Bao was and they directed me to Din Tau Fung! The limited edition Yeti Fun Bun was a big hit with the kids, with sweet filled buns inside an impregnated giant bun. It's very popular so lines can be quite a wait, even at the Broadway food court store. My advice, go early and enjoy before it gets too crowded.