What Alyssa Joanlanne likes about Bancho:
A Japanese whisky bar tucked away in a loading dock alleyway in Haymarket provides the perfect backdrop for afterwork drinks and nibbles. We booked a table for 3 on a Thursday night and staff were incredibly attentive. It wasn't too busy but began to pick up around 9pm! I wasn't expecting too much with the shoyu ramen since I was in a whisky bar, however I was very impressed! The chashu pork was so melt-in-your-mouth... View all feedback.

Alyssa
03.02.2024 - 08:10
Esther
03.02.2024 - 08:10
Foodie
03.02.2024 - 08:10
Ricko
03.02.2024 - 08:10
Annalise
03.02.2024 - 08:10

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