Reviews
What Harvey Crona doesn't like about Jimmy John's:
was in this plaza a few days ago and saw this couple fighting on the parking lot and didn't think much of getting some jimmy johns today and realized that same couple worked here so unprofessional and a bad look as well as not to mention that they were working from weed and the dude wore sweat pants View all feedback. What Leire Tovar likes about Jimmy John's:
I am so happy to know that the manager Hailey is now back working.. Every time I go in there from the hours of 1 to 3 or 4 PM she's usually there, knows my order in-and-out, and takes really good care of me. If you're in there just double check and ask for her and sir and she will get your food order in-and-out. View all feedback.
Reviews from various websites
We went on Customer Appreciation DayI am not sure if our experience is average The food was average for a sandwich shop.
Good sandwich. Waited 40mins+ for a sandwich and bag of chips at least 2 times in the past at this location. Do yourself a favor and order pick up.
I don't think the workers like their job very much they all look depressed and the short girl working cashier has a nasty attitude!!! My sandwich was delicious....
read moreLousy experience. I ordered through Door Dash, but the delivery is done by the store. I did not receive my drink and when I contacted them about it, they claime...
read moreOur summer chicken wraps were delicious and the service was amazing!! Thanks and we will be back!
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read moreA recent visit to this restaurant located in a busy plaza revealed a mix of experiences. While some customers expressed dissatisfaction over unprofessional behavior and unsanitary practices, others had positive encounters with the manager and staff. Issues such as employees fighting in the parking lot, not wearing gloves, or smoking weed on the job were mentioned in negative reviews. On the other hand, the return of manager Hailey was highlighted by a satisfied patron who commended her excellent service. Despite the mixed feedback, it seems that the restaurant's reputation may depend on the specific individuals serving customers.